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Curries : Essential Recipes (Record no. 2310)

MARC details
000 -LEADER
fixed length control field 00937nam a22001697a 4500
001 - CONTROL NUMBER
control field 2310
005 - DATE AND TIME OF LATEST TRANSACTION
control field 20240127134557.0
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 240127b |||||||| |||| 00| 0 eng d
020 ## - INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 9781847869975
040 ## - CATALOGING SOURCE
Transcribing agency Booku
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER
Classification number 641.595 STE
100 ## - MAIN ENTRY--PERSONAL NAME
Personal name Gina Steer
245 ## - TITLE STATEMENT
Title Curries : Essential Recipes
520 ## - SUMMARY, ETC.
Summary, etc. Curries caters to your desire for fantastic flavours and a spicy kick. With a lengthy list of delectable dishes, this book provides mouthwatering recipes from around the world, including Malaysian Beef Satay and Caribbean Chicken Curry, grouped by meat, poultry, fish and vegetables. The Vegetables section also contains examples of delicious accompaniments that will enhance your meal, from samosas to raita. Whether you opt for the Pork Vindaloo or the Mung Bean Curry, the clear step-by-step photography and text will allow for an easy cooking experience.
942 ## - ADDED ENTRY ELEMENTS (KOHA)
Source of classification or shelving scheme Dewey Decimal Classification
Koha item type Book
Suppress in OPAC No
Holdings
Withdrawn status Lost status Source of classification or shelving scheme Damaged status Not for loan Collection Home library Current library Date acquired Source of acquisition Total checkouts Full call number Barcode Date last seen Copy number Price effective from Koha item type
    Dewey Decimal Classification     Cooking Booku Library Services Booku Library Services 27/01/2024 Donation   641.595 STE 9781847869975 27/01/2024 1 27/01/2024 Book
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