No-Bake Baking : (Record no. 2311)
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| 000 -LEADER | |
|---|---|
| fixed length control field | 01625nam a22001697a 4500 |
| 001 - CONTROL NUMBER | |
| control field | 2311 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 20240127134852.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 240127b |||||||| |||| 00| 0 eng d |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 9781848666221 |
| 040 ## - CATALOGING SOURCE | |
| Transcribing agency | Booku |
| 082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Classification number | 641.86 SMI |
| 100 ## - MAIN ENTRY--PERSONAL NAME | |
| Personal name | Sharon Hearne-Smith |
| 245 ## - TITLE STATEMENT | |
| Title | No-Bake Baking : |
| Remainder of title | Easy, Oven-Free Cakes And Treats |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | Who says baking has to be hard work? In No-Bake Baking , Sharon Hearne-Smith shows how to create over 100 impressive sweet treats with absolutely no need for conventional baking. These easy recipes can be magicked up in your fridge, freezer, microwave or blender - or even your slow cooker, bread machine or sandwich toaster! Sharon cleverly transforms simple ingredients like rice krispies, pancakes, cookie crumbs, popcorn and marshmallows into stunning cakes, biscuits and desserts, saving you hours in the kitchen and guaranteeing gorgeous results every time. You'll find an array of jaw-dropping temptations, from iced lemon meringue cake, striped blueberry cheesecake and deep-pan double-chocolate mousse pie, to traybakes with a twist, such as rocky road white knuckle ride, trillionaire's toffee tiffin and orange & hazelnut 'brownie' bars. Enjoy sweet mouthfuls like mini pecan pies with pretzel bases, chocolate peanut butter cups, and super-cute doughnut pops, plus inventive layered refrigerator cakes, frozen bombes, a back-to-front trifle cake and much, much more. Wave goodbye to burnt edges and soggy these ingenious recipes are fast, fuss-free and every bit as rewarding as anything from the oven. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Source of classification or shelving scheme | Dewey Decimal Classification |
| Koha item type | Book |
| Suppress in OPAC | No |
| Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Date acquired | Source of acquisition | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Dewey Decimal Classification | Cooking | Booku Library Services | Booku Library Services | 27/01/2024 | Donation | 641.86 SMI | 9781848666221 | 27/01/2024 | 1 | 27/01/2024 | Book |