Curry Cuisine : (Record no. 2315)
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000 -LEADER | |
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fixed length control field | 00870nam a22001697a 4500 |
001 - CONTROL NUMBER | |
control field | 2315 |
005 - DATE AND TIME OF LATEST TRANSACTION | |
control field | 20240127135959.0 |
008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
fixed length control field | 240127b |||||||| |||| 00| 0 eng d |
020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
International Standard Book Number | 9780756662073 |
040 ## - CATALOGING SOURCE | |
Transcribing agency | Booku |
082 ## - DEWEY DECIMAL CLASSIFICATION NUMBER | |
Classification number | 641.595 TAN |
100 ## - MAIN ENTRY--PERSONAL NAME | |
Personal name | Corinne Trang, David Thompson, Sri Owen, Vivek Singh, Judy Bastyra, Roopa Gulati, Yasuko Fukuoka, Mahmood Akbar, Das Sreedharam |
245 ## - TITLE STATEMENT | |
Title | Curry Cuisine : |
Remainder of title | Fragrant Dishes From India, Thailand, Vietnam And Indonesia |
520 ## - SUMMARY, ETC. | |
Summary, etc. | Now in paperback, Curry Cuisine is an authoritative, invitingly illustrated, and completely hands-on guide providing simple cooking methods and tips from some of the world's most celebrated chefs. From mild to fiery hot, and from Malaysia to Northern India, the recipes provide home cooks with authentic and delicious dishes. |
942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
Source of classification or shelving scheme | Dewey Decimal Classification |
Koha item type | Book |
Suppress in OPAC | No |
Withdrawn status | Lost status | Source of classification or shelving scheme | Damaged status | Not for loan | Collection | Home library | Current library | Date acquired | Source of acquisition | Total checkouts | Full call number | Barcode | Date last seen | Copy number | Price effective from | Koha item type |
---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
Dewey Decimal Classification | Cooking | Booku Library Services | Booku Library Services | 27/01/2024 | Donation | 641.595 TAN | 9780756662073 | 27/01/2024 | 1 | 27/01/2024 | Book |