Cooking For Diabetes

By:

Material type: Text

TextISBN:

9781907428357

DDC classification:

641.5 CLA

Summary: All the recipes in this book have been checked and endorsed by the Australian Diabetes Council. If you have diabetes you should eat a healthy balanced diet that is low in fat, high in fibre and includes low-GI foods at each meal. But that shouldn't mean that it's low in flavour or interest, and it certainly shouldn't mean you feel deprived. Cooking for Diabetes brings you food that is so good the whole family will happily eat it (and improve their health in the process). There are breakfasts, lunches, light meals, mains and a smattering of desserts.

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Holdings
Item type	Current library	Home library	Collection	Call number	Copy number	Status	Date due	Barcode
Book	Booku Library Services	Booku Library Services	Cooking	641.5 CLA (Browse shelf(Opens below))	1	Available		9781907428357

All the recipes in this book have been checked and endorsed by the Australian Diabetes Council. If you have diabetes you should eat a healthy balanced diet that is low in fat, high in fibre and includes low-GI foods at each meal. But that shouldn't mean that it's low in flavour or interest, and it certainly shouldn't mean you feel deprived. Cooking for Diabetes brings you food that is so good the whole family will happily eat it (and improve their health in the process). There are breakfasts, lunches, light meals, mains and a smattering of desserts.

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